Welcome to my Healthyish baking series! So many requests have come through for some delicious and healthy treats that are either light on calories or …
Lunch
How to make Nasu Dengaku
One of my absolute favourite ways to cook Eggplant or Aubergine (we call it Eggplant here in the land down under) is with delicious miso …
How to make the BEST Falafel
Delicious and flavourful Falafel that is so simple to make – trust me you won’t be ordering take out again!
How to make Methi Murgh
There are some recipes that are just so perfect for winter and as soon as it gets a little bit cold you just have to …
How to make Kerala Style Prawns
Tangy, spicy and rich with flavour – this is one of my favourite ways to prepare prawns for my family. Celebrating the flavours of South …
How to make Chickpea and Roasted Vegetable Salad
This chickpea and roasted vege salad is perfect for a Sunday lunch
How to make Saunfwala Paneer
I recently received so many requests for some Indian entrees, and I actually realised it had been some time since I had shared an Indian …
How to make Pudina Aloo
Pudina Aloo or spicy minted potatoes that are rich in flavour and are so easy to make – these are going to become a regular …
How to make Spiced Pumpkin Soup
Pumpkin soup is the best way to cure those winter blues. My recipe is uses red bell pepper and chilli to make it even more warming
How to make Bhindi Masala
Bhindi masala is a staple in almost every Indian household. Fresh okra is cooked down in a delicious tomato based gravy and served with fresh roti.